Blackberry Sauce
Ingredients
1/2 cup Torani Blackberry syrup
1/2 cup pint blackberries
1/2 cup chopped red onion
1 clove garlic, chopped
1 tsp. paprika
Pinch of nutmeg
Pinch of salt
Instructions
Combine the ingredients in a saucepan and simmer for 20 minutes. Let cool. Purée in a blender and strain.
